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 Post subject: Atardi at the Marriott
PostPosted: Mon Jun 11, 2018 8:58 pm 
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Joined: Wed Mar 12, 2003 10:16 am
Posts: 14195
Location: Georgia
This is my husband's favorite restaurant, so we continue to go back each trip. We've had the same waiter since 2006. We always start at the bar with a drink made by Andrew - a bartender who's worked there for over 15 years (he's from SXM). Once seated, we're never rushed and always encouraged to take our time, enjoy the sunset, and the food. I ordered outside the box this time - as I always get seafood. I had the short ribs this time, and they were very good. Hubby had seabass and loved it, as always.

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