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PostPosted: Fri Jan 01, 2021 5:40 pm 
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Location: New Hampshire/Aruba
Made my 'winter soup'. Making cornbread next! Will have a glass of red to start 2021. What about you?

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PostPosted: Fri Jan 01, 2021 5:44 pm 
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I have sauerkraut, pork chops, and kielbasa in the crock pot. I'll have that w/garlic mashed taters & gravy, and rolls. I'll probably crack open a beer shortly. I have my Christmas beers to finish up.


GO BUCKEYES!!!!

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PostPosted: Fri Jan 01, 2021 5:45 pm 
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Like I said, leftovers :wink:


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PostPosted: Fri Jan 01, 2021 5:47 pm 
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Location: Long Island
We're having prime rib (for two) on the rotisserie (his idea and he's cooking it) along with a baked potato, sauteed mushrooms and creamy horseradish. Gin and tonic for me tonight. The birthday boy will have bourbon and ginger ale.

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PostPosted: Fri Jan 01, 2021 6:47 pm 
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Baked stuffed shrimp, baked tater and roasted veggies. Beers 1st, wines later!


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PostPosted: Fri Jan 01, 2021 6:56 pm 
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dropped a heater off at my sisters for the boys to use in their weight room section of the garage. The boys each had a few friends spend the night so she had a spread of bagels and quiche. Couldn’t pass on that.

Both boys were zombies, billy more so. asked if he was hung over and he said no, however, the carefully constructed tower of beer cans and solo cups in the basement seemed to tell a different story. :lol:

Dinner was boneless wings for me and coconut shrimp for him. Froze most of the cookies, 4 1/2 weeks of no workouts have taken a toll, need to get back in shape. Just gatorade

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PostPosted: Fri Jan 01, 2021 7:46 pm 
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I made a huge pot of tomato sauce and 105 meatballs for the freezer today, so that's what we'll be having. I'm drinking Beachcombers and Tommy's drinking Sam Adams winter later.

Cheers and happy birthday to George!

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PostPosted: Fri Jan 01, 2021 7:55 pm 
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B'fast at 12:30 was fried egg, toast, and 3 sausage links. Lunch at 6:15, finished off the bowl of boiled cabbage, and nuked some slow cooker beef I had thawed. Haven't felt good all day, some I'm sure, is the weather, and some is getting up 4 hours early yesterday (7 a.m.) and getting to bed an hour later (3 a.m.) with only a short nap. And too, some of the several "snacks" I had last night didn't settle well...... :lol: :lol:

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PostPosted: Fri Jan 01, 2021 10:03 pm 
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Our grandson who lives in KY came home this week-end so Christopher, his parents and brother came over and we had pizza and exchanged our Christmas gifts. Had a good evening with them. None of us felt like exchanging gifts on Christmas because we wanted PopPop with us. Our daughter and her family didn't come because our grandson was exposed at work to the virus and needs to quarantine until Monday and then be tested. So we will have one more Christmas dinner and exchange.


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PostPosted: Fri Jan 01, 2021 10:58 pm 
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I got so full at the VFW. Two big crockpots full...one of blackeyed peas with ham, carrots and celery along with cornbread muffins and the other of homemade chili with veggies and fritos. Bloody Mary's were the special for $2. I had two of them :D

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PostPosted: Sat Jan 02, 2021 5:58 am 
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It was leftover beef stroganoff. Milk with dinner.

I had a glass of red in late evening.

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PostPosted: Sat Jan 02, 2021 9:00 am 
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We had ribs, started in crockpot & finished under the broiler :) baked potato, dessert was an apricot oatbar from Barlow Bakes :wink: :lol:

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PostPosted: Sat Jan 02, 2021 9:06 am 
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We had chicken fajitas for din last night - over a salad vs. in wraps.

Ann is your winter soup recipe posted here somewhere? I'm always looking for a new soup recipe to try.

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PostPosted: Sat Jan 02, 2021 10:28 am 
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MuyLinda23 wrote:
We had chicken fajitas for din last night - over a salad vs. in wraps.

Ann is your winter soup recipe posted here somewhere? I'm always looking for a new soup recipe to try.


I'm not sure...will check....it is not a 'real' recipe but happy to post what I make. :wink:

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