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 Post subject: Thursday HH and Supper
PostPosted: Thu Mar 07, 2019 7:25 pm 
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Joined: Fri Jan 07, 2011 11:02 am
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Location: Massachusetts
Is everyone on a diet? :lol: We had pork tenderloin, baked potatoes and carrots for supper. Just water but maybe a little Baileys in awhile. What’s on your menu? Glad you’re doing better already Dars.

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PostPosted: Thu Mar 07, 2019 7:35 pm 
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Joined: Fri Jul 21, 2006 1:32 pm
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Location: North Huntingdon/Pittsburgh
Love Bailey's! YUM!!
No diet here...…. :lol:
Jim just made a pot of beef stew for us.....smells so good!!
No booze for me for a few days while on my new meds.

Thank you Pat!! So am I!!! :D HUGS!!!!!

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PostPosted: Thu Mar 07, 2019 7:51 pm 
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I made Pork Egg Roll in a Bowl, it was very tasty (says its Paleo and Whole 30, Kristin).
Just water here.

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PostPosted: Thu Mar 07, 2019 8:17 pm 
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Location: New Hampshire/Aruba
Having a frozen pizza and a salad. Pizza is Screamin Sicilian. Recommended...will let you know. Beverage is red.

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PostPosted: Thu Mar 07, 2019 8:26 pm 
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Location: Mass.
Karen had vegetable linguini, I had pan fried fish both dishes done in olive oil & garlic.

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PostPosted: Thu Mar 07, 2019 9:03 pm 
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Location: New England
Donover pizza from When Pigs Fly in Kittery, Maine.

Had fun our friends. I made the breakfast casserole Donna suggested. Served mini bagels w/cream cheese, mini muffins, juice and coffee. We sat and chatted for hours. No one felt like eating lunch, so I cut up a bunch of different types of cheese. Served it with pepperoni and crackers. I make pita chips in the oven for the hummus. We talked and laughed all afternoon. They left here just before 4:00PM.

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PostPosted: Thu Mar 07, 2019 9:48 pm 
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Location: Templetucky, Georgia, USA
Cheers! In with a Founder's Porter. Lunch was burgers from "Over the Tracks" and supper was a nuked Tai Pei Pepper Beef.

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PostPosted: Thu Mar 07, 2019 9:52 pm 
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we had grilled skirt steak and parmesan garlic rice. gatorade tonight, cheers

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PostPosted: Thu Mar 07, 2019 10:15 pm 
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Location: Upstate NY
I made chicken soup 3 days ago, tonight was the last of it, milk to drink~

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PostPosted: Thu Mar 07, 2019 11:50 pm 
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Dars, I am glad you are at least feeling better... sorry to read about your tendonitis. That hurts!

I had a fish sandwich and Michelob Ultra since.

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PostPosted: Fri Mar 08, 2019 7:48 am 
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We had pot roast, mashed potatoes and red cabbage along with gin and tonic.

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PostPosted: Fri Mar 08, 2019 8:02 am 
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Location: CT Shore
Really blew the diet last night! We went to Terrazza Italiana. It was really great. I ordered NOT Whole 30 approved Chicken and Mushroom Alfredo. Not something I'd usually order, but it sounded delicious and definitely was. Tommy ordered a small pizza with pepperoni, prosciutto and sausage that was also delicious and brought half of it home. We loved the rooftop location and the bartenders and wait staff were all great.

ML, that sounds like a great day with friends.

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Stop trying to make everyone happy --- you're not tequila!

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PostPosted: Fri Mar 08, 2019 9:39 am 
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We had chili.

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